Description

Spring 2026 Wuyi Tea Tasting Set – Build Your Own 5×8g Sampler – Fresh Rock Oolong & Black Tea

Kurzbeschreibung (Excerpt): Create your own personalized Wuyi tea discovery box. Choose at least 5 different fresh 2026 spring harvest Rock Oolong and Black Teas. Perfect for gong fu cha lovers who want to explore the legendary Wuyi Mountains.

Vollständige Produktbeschreibung:

Spring 2026 Wuyi Tea Tasting Set – Build Your Own Sampler

The Wuyi Mountains are calling.

Every spring, the ancient tea bushes on the dramatic cliffs produce their first tender leaves. This limited first flush brings the purest expression of rock rhyme, floral notes, mineral depth, and that unmistakable Wuyi character.

With this special tasting set, you can now experience the best of the 2026 spring harvest yourself.

How it works Choose at least 5 different teas from our curated selection of 15 exceptional Wuyi teas. Each pack contains 8 grams — the perfect amount for 3–5 gong fu cha sessions. Minimum order: 5 packs (40g total).

You can freely mix and match, or simply write “Curate for me” in the order notes and we will create a beautiful, balanced selection for you.

Available Teas (Spring 2026 Harvest)

31. Rougui C – Classic cinnamon bark Rougui. Rich, spicy, woody cinnamon aroma with strong lasting power.

32. Rougui CC – Rock peach cinnamon. First aroma sweet peach, middle cinnamon spicy and refreshing, finish woody and fragrant.

33. Rougui A – Fruity cinnamon – fragrant, fruity, light cinnamon.

34. Rougui B – Floral cinnamon – high floral aroma, mellow sweet soup, orange translucent liquor.

35. Rougui D – Award-winning Zhengyan Rougui – fruity, floral, strong rock rhyme.

36. Da Hong Pao C – Pure Qidan Da Hong Pao – floral-fruity-woody with caramel carbon-roast feel, thick & sweet soup.

37. Da Hong Pao B – Floral Da Hong Pao – high floral aroma, smooth watery mouthfeel, long-lasting fragrance.

38. Da Hong Pao D – First Prize Da Hong Pao – high long-lasting aroma, compound peach fragrance, strong rock rhyme.

39. Shui Xian D – Old fir Shui Xian – calm woody, rice dumpling leaf & orchid fragrance, mellow soft soup, long sweetness.

40. Shui Xian C – Wilderness high fir Shui Xian – thick waxy soup, sticky entrance, moss fragrance after several steeps.

41. Shui Xian B – Floral high fir Shui Xian – long orchid & narcissus aroma, thick fir fragrance from 30+ year old trees.

42. Zhengshan Xiaozhong – Lapsang Souchong – honey & longan fragrance, smooth black tea with watery feel.

43. Smoked Souchong – Smoked Lapsang Souchong – ancient pine needle smoke, bacon feel + longan fragrance.

44. Feizixiao Black Tea – Concubine Laughing Black Tea – rich dried lychee & honey aroma, mellow sweet, high bubble resistance.

45. Mixiang Jinjunmei Black Tea – Honey fragrance Jinjunmei – quiet long-lasting aroma, sweet floral & woody, fresh sweet taste.

All teas are pure Wuyi origin, from the current 2026 first flush – no blending, no additives.

Why this set is perfect right now

• Freshest possible 2026 harvest
• Small 8g packs – try many different teas without commitment
• Ideal introduction to Wuyi teas
• Perfect for gong fu cha – short steeps, many infusions
• Limited Spring Edition – once sold out, many teas will not be available at this price again

How to order

1. Add the product to cart (minimum 5 packs)
2. In the order notes, list your chosen teas (example: “3x Rougui C, 2x Da Hong Pao C”)
3. Or write “Curate for me” – we will select a harmonious mix for you

We will pack your selection in clearly labeled 8g bags so you can easily compare the different aromas and tastes.

Pairing suggestion Combine your tasting set with one of our handcrafted gaiwans or fair cups for the full experience.

Ready to taste the soul of the Wuyi Mountains?

[Add to Cart – Minimum 5 packs]

Questions? We’re happy to help you choose the perfect combination.

Explore more Wuyi teas and gong fu cha accessories:

→ Shop All Chinese Teas

→ Handcrafted Gaiwans & Cups

→ Spring First Flush 2026 – What Makes Early Green Tea So Special

Spring is unfolding in the Wuyi cliffs – and in your cup. Which tea are you most excited to try? Drop it in the comments below!